How To Cook Steak Diane Sauce - How To Cook. Add the steaks into the pan and cook. Place the oil in a large pan over high heat.
Steak Diane Will Cook For Smiles
Transfer the steaks to a plate and cover with foil to keep warm. Add the shallots and garlic cloves to the skillet and cook over medium heat, stirring, until fragrant, about 20 seconds. Remove to a warm plate and tent with foil to keep warm. Return the pan to the burner. Place the oil in a large pan over high heat. Add the mushrooms, season with salt and pepper and. Season both sides of the steaks with salt and pepper and add to the hot skillet. This way, the meat will soak up the seasoning. Turn down the heat, add a sploosh of oil and a knob of butter. Lauren habermehl for taste of home.
Lauren habermehl for taste of home. Season both sides of the steaks with salt and pepper and add to the hot skillet. Add the steaks into the pan and cook. Arrange the steaks in a single layer in the pan; This way, the meat will soak up the seasoning. To apply a dry rub, spread some on a rimmed baking. To make the diane sauce, return the pan to medium heat. Once you've grilled the steak, let it rest for about 30 minutes before serving. Remove to a warm plate and tent with foil to keep warm. Pat the steak dry and season both sides with salt and pepper to taste. Heat the butter in a heavy skillet or cast iron pan over medium high heat.
