How To Cook Rice In Black And Decker Rice Cooker - How To Cook
BLACK+DECKER RC34062 3Cup Dry/6Cup Rice Cooker and Steamer
How To Cook Rice In Black And Decker Rice Cooker - How To Cook. The heating plate and the surface of the cooking container must be dry. When the rice is done cooking, the rice cooker will automatically switch to the ‘keep warm’ setting.
BLACK+DECKER RC34062 3Cup Dry/6Cup Rice Cooker and Steamer
Then the rice can have heat and you will have warm and properly cooked rice. After steaming your vegetables, immediately place them in an ice bath to make them crisp and tasty. Now place the rinsed rice on it. Place 2 c rice in a dish with a cover. Then connect the plug and turn on the cooker. Swirl the rice slightly to distribute evenly. Add your sliced vegetables on the steaming rack. Purplish/black water will drain from the rice; Add the rice to the water, pop the lid on top of your black and decker rice cooker, and plug in the appliance. Let the veggies steam properly while preparing your fork for a delicious meal.
Put your veggies in an ice filled bowl right after. It is important to wash the black rice before cooking to remove all the excess starch. Begin cooking the rice in the rice cooker. Next, add the measured rice and water to the rice bowl. Here’s how to use your black & decker rice cooker: Your rice will take between. Be sure to use only water, not other liquids like broth. Our rice cooker provides a “quick” setting along with a “normal” setting. Then the rice can have heat and you will have warm and properly cooked rice. So to achieve the correct rice to water ratio use the rice cooker measuring cup. This is important for removing excess starch from the black rice so that it cooks properly in the rice cooker.
