How to cook Banana Fritters Maruya ByAnalynV YouTube
How To Cook Maruya - How To Cook. Repeat the process for the next batch. Scoop out the cooked bananas, dredge in sugar and serve at once.
How to cook Banana Fritters Maruya ByAnalynV YouTube
Julian send an email august 9, 2021. Coat maruya with a dusting of white sugar. How to cook how to cook a delicious maruya. Scoop out the cooked bananas, dredge in sugar and serve at once. Banana fritters maruya quick and easy to cook all time favorite pinoy meriendaingredients: 6 pcs saba banana 1 cup all purpose flour 1 1/2 tsp vanilla extract 1 egg 1 tsp baking powder white sugar cooking oil 1/2 tsp salt 1 tbsp cinammon 1 cup milk. Ripe banana(saba) flour, sugar, baking powder, pinch of salt, vani. Mash ripe saba bananas in a bowl using a masher or fork. Cook the maruya banana in batches. Using a pair of tongs, take the cooked maruya and dredge it.
Batter should not be runny nor too thick. Do this in batches to avoid overcrowding. 6 pcs saba banana 1 cup all purpose flour 1 1/2 tsp vanilla extract 1 egg 1 tsp baking powder white sugar cooking oil 1/2 tsp salt 1 tbsp cinammon 1 cup milk. Best served warm with coffee. How to cook how to cook a delicious maruya. Scoop out the cooked bananas, dredge in sugar and serve at once. Ripe banana(saba) flour, sugar, baking powder, pinch of salt, vani. Coat maruya with a dusting of white sugar. Take the first half batch of saba banana and dip them into the maruya mix. Using a pair of tongs, take the cooked maruya and dredge it. 19 1 less than a minute.
