How to make KareKare Recipe Spicy kare kareng Baka YouTube
How To Cook Kare Kare Baka - How To Cook. Add pechay and blanch for about 30 seconds. Add eggplant, string beans, pechay, and banana bud then cook vegetables.
How to make KareKare Recipe Spicy kare kareng Baka YouTube
In a bowl, combine toasted rice flour and 1/4 cup reserved broth and whisk until smooth. Boil beef and oxtails in water for an hour then strain and keep the stock. Bring to a boil and simmer for 15 minutes then add salt to taste. With a slotted spoon, remove from liquid and set aside. Add pechay and blanch for about 30 seconds. Mga simpleng sangkap lang po ang ginamit natin at napaka daling gawin. With a sharp knife, scrape gently and remove any bits that aren’t white and don’t look appealing. Cut vegetables into desired pieces. Boil the oxtail and oxleg in water until tender. Mas mura ang balat ng baka kaya yan yung.
Cut into desired pieces and set aside. Add eggplant, string beans, pechay, and banana bud then cook vegetables. Soak achuete seeds in water. Mga simpleng sangkap lang po ang ginamit natin at napaka daling gawin. With a slotted spoon, remove from liquid and set aside. Cut vegetables into desired pieces. Add pechay and blanch for about 30 seconds. Squeeze to bring out the coloring. With a sharp knife, scrape gently and remove any bits that aren’t white and don’t look appealing. Bring to a boil and simmer for 15 minutes then add salt to taste. In a bowl, combine toasted rice flour and 1/4 cup reserved broth and whisk until smooth.
