How To Cook Jeerakasala Rice In Cooker - How To Cook
Jeera rice in cooker YouTube
How To Cook Jeerakasala Rice In Cooker - How To Cook. Take a bowl and add in the washed and drained rice. Add 2 cups boiling water to the slow cooker.
Jeera rice in cooker YouTube
Reduce heat to low after 3 rd whistle and cook for 3 minutes. Tips and tricks includedavoiding the formation sticky rice. Do not forget to turn the cooker on, and once the rice is cooked, the switch will click. Its known as rice gruel. Add all ingredients to your rice cooker, stir and spread the rice out in an even layer in the right cooker. You can also leave the rice in the cooker for up to 30 minutes or so, until ready to serve. Return the rinsed rice to the pressure cooker and add the 2 cups (474 ml) of water for cooking. Remove the rice from colander and transfer to a bowl. I used 1 cup of rice. For extra flavor, you can also add a teaspoon (5 ml) of olive, sesame, or peanut oil.
Take the cooked rice and press it with your fingers. You can also use a reusable rice napkin to make your cleanup afterwards easier. Swirl the rice slightly to distribute evenly. Place the pan inside your rice cooker and close the top. Switch off and keep the rice covered for another 5 mins. Before serving, let the rice sit for 5 minutes in the. If it becomes mushy, rice is cooked well. Rice cookers are designed to turn off when the water inside reaches a boil, while pressure cookers are designed to bring water (and food stuff) above the boiling point. When the rice is done cooking, the rice cooker will automatically switch to the ‘keep warm’ setting. My family and i actually prefer to add a bit more water than the water. Check if your rice cooker comes with a removable cooking pot, and use it to place the bowl of rice plus water into the rice cooker.
