Recipe Den Gobi Fry
How To Cook Gobi Fry - How To Cook. Clean cauliflower florets and add them to hot water, not to very hot or boiling water. Of garam masala/chicken masala 1 spn.
Pre heat the air fryer for 5 mins and then spread the gobi in the air fryer basket. Ye bahut hi tasty aur fa. Discard the water and rinse them well few times. You can even add some sambar powder to add that extra zing to the cauliflower fry or the gobi fry recipe. Blanch them in hot salted water. Remove the gobi on a kitchen tissue. Keep on checking at intervals. In 15 mins crispy air fried gobi 65 ready! You can also microwave them instead. This stir fry version of gobi tastes great with chapatis, phulkas and even bread or with simply plain rice and some dal.
Add the next batch of gobi to fry. Rinse very well in a colander. How to make crispy gobi fry ingredients. Discard the water and rinse them well few times. 20 cauliflower florets(gobi) 1 spn. You will need 3 cups. This stir fry version of gobi tastes great with chapatis, phulkas and even bread or with simply plain rice and some dal. Cook on medium hot oil. In a pan add oil and once oil is hot add mustard seeds and cumin seeds; How to make aloo gobi fry with step by step pictures: Keep on checking at intervals.