How To Cook Deer Meat In Crock Pot - How To Cook. Of beer, three minced cloves of garlic, salt, pepper, two sliced onions and three bay leaves in a large bowl to make a marinade. Slow cooked venison with apples and sweet potatoes.
Ground Deer Meat Recipes Crock Pot Recipe Loving
Cover the slow cooker and cook the meat on low heat for 10 to 12 hours. Deer meat 1 can cream of mushroom soup 1 can celery soup 1 med. Refrigerate the venison for 12 to 24 hours, turning it occasionally. Onion 1 can water 1 c. Add more barbecue sauce to cover the meat if the liquid evaporates. We also make up some good sid. If the meat comes with skin or a fat cap, leave that intact to keep the meat from drying out. Slow cooked venison with apples and sweet potatoes. Of beer, three minced cloves of garlic, salt, pepper, two sliced onions and three bay leaves in a large bowl to make a marinade. Pull out your slow cooker and making a big pile of tender, juicy, delicious, and versatile pulled pork has never been easier.
If the meat comes with skin or a fat cap, leave that intact to keep the meat from drying out. Put the venison in the bowl, making sure the marinade covers the meat. While the roast is technically safe and. We also make up some good sid. When you’re cooking meat in the slow cooker, the leaner the cut, the drier it tends to get. Onion 1 can water 1 c. Add remaining ingredients and cook for 4 to 6 hours on medium. Don't allow deer meat to dry out because it quickly becomes tough. Slow cooked venison with apples and sweet potatoes. Pull out your slow cooker and making a big pile of tender, juicy, delicious, and versatile pulled pork has never been easier. Brown on both sides and place in crock pot.
