How To Cook Couscous For One Person - How To Cook. Pour over the couscous, give a stir, and. How much couscous do you need for one person?
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Pour the boiling water over the entire surface. Give it a quick stir so that the water covers the couscous. Add the stock to a medium saucepan and bring to a boil. Heat broth in a small pot and add water, oil, salt and pepper. How much couscous do you need for one person? Bring the water to a boil either on the stove or in the microwave. Bring the water or broth to boil (in a tea kettle or a small pot). Once it starts to simmer, remove from the heat and pour in the couscous. A little salt is added to the olive oil, butter, and pad of butter. Stir to mix the flavours through the couscous.
Use a ratio of 1½ cups of water per 1 cup of couscous. Season with salt and pepper if not using a stock cube. Add the stock to a medium saucepan and bring to a boil. Use a ratio of 1½ cups of water per 1 cup of couscous. Tip the couscous into a heatproof bowl and pour over the water or stock. Bring the water or broth to boil (in a tea kettle or a small pot). Give it a quick stir so that the water covers the couscous. A little salt is added to the olive oil, butter, and pad of butter. Cover the bowl with a lid and set aside for 5 minutes. Couscous will expand a little and you. Add couscous to a heatproof bowl and drizzle over olive oil.