Basa fish recipes, Fish recipes, Chilli recipes
How To Cook Basa Fillets In Frying Pan - How To Cook. Place in a baking dish. Warm the oil in the skillet:
Place mackerel fillets in the baking pan; Arrange fish in a single layer on a baking sheet. Season the flour and use to coat the basa fillets, then add them to the pan. Heat 1 tbsp olive oil in a large frying pan over a high heat. Place in a baking dish. Remove frozen fish from all packaging and rinse under cold running water to remove any ice crystals. Rinse in cold water and thoroughly pat dry. Mix butter, lemon juice, and paprika together in a bowl. Coat the basa fillets with flour and then add them to the pan after seasoning. Season with salt and pepper.
Arrange fish in a single layer on a baking sheet. Season with salt and pepper. Coat the basa fillets with flour and then add them to the pan after seasoning. Place in a baking dish. Arrange fish in a single layer on a baking sheet. Bake in the preheated oven until. Mix butter, lemon juice, and paprika together in a bowl. The pan is ready when a flick of water sizzles on contact with. Season the flour and use to coat the basa fillets then add them to the pan. Remove frozen fish from all packaging and rinse under cold running water to remove any ice crystals. Warm the oil in the skillet:
