Thanh's Kitchen Seared Ahi Belly in a Tropical Marinade (serves 2)
How To Cook Ahi Belly - How To Cook. It only takes 12 minutes at 400ºf to whip up this healthy dinner idea! Mix together soy sauce, calamansi juice, sugar, garlic, and a pinch of salt and pepper in a bowl.
Thanh's Kitchen Seared Ahi Belly in a Tropical Marinade (serves 2)
Before serving, drizzle it with your preferred bbq sauce or asian sweet chilli sauce. Season with salt and pepper. Add tuna, cover, and marinate for 30 minutes to 1 hour in the refrigerator. Meanwhile, saute bell pepper, pineapple and green onion in a pan with a drizzle of oil. There's no need to head to a fancy seafood restaurant to get your ahi tuna steak fix. Combine oil, eggs, and lemon juice in a bowl. Celebrate national seafood month with this easy pan seared alaska halibut recipe! Flip twice throughout the cooking period. Mix shoyu chili sauce and dip. Make sure to verify the temperature of the inside.
There's no need to head to a fancy seafood restaurant to get your ahi tuna steak fix. Mix together soy sauce, calamansi juice, sugar, garlic, and a pinch of salt and pepper in a bowl. Mix together soy sauce, calamansi juice, sugar, garlic, and a pinch of salt and pepper in a bowl. Combine oil, eggs, and lemon juice in a bowl. How to cook grilled tuna belly. Combine oil, eggs, and lemon juice in a bowl. Make sure to verify the temperature of the inside. It only takes 12 minutes at 400ºf to whip up this healthy dinner idea! Season with salt and pepper. Add tuna, cover, and marinate for 30 minutes to 1 hour in the refrigerator. How to cook grilled tuna belly.