How to Cook a Turkey in a Convection Oven Your Kitchen Trends
How To Cook A Turkey In A Convection Oven - How To Cook. Place the turkey breast side down in a roasting pan. The use of a foil tent for the entire cooking time can slow cooking.
Add 1 cup of water to the bottom of the pan. Lift turkey onto platter, and let stand for 15 minutes before carving. Add cranberry sauce to turkey. Convection ovens circulate the heat with fans to more evenly and efficiently cook food. Many variables can affect the roasting time of the whole turkey: Place the turkey in the oven. Place turkey on roasting pan and brush with olive oil. How long to cook a turkey at 325 in a. Check the meat every 10 minutes during the last hour of cooking. Preheat the convection oven to 325°f 170°c.
The depth and size of the pan can reduce heat circulation to all areas of the turkey. Convection ovens circulate the heat with fans to more evenly and efficiently cook food. Cut and loosen the skin from the turkey breast and rub rosemary and thyme onto the turkey. Combination temperature cook same as the combo auto roast but requires the following steps to be set up: Cover the pan with foil. Place a sheet of aluminum foil loosely on top of the turkey covering the breast and top of the legs. Place turkey on roasting pan and brush with olive oil. Check the meat every 10 minutes during the last hour of cooking. Lift turkey onto platter, and let stand for 15 minutes before carving. Place the turkey breast side down in a roasting pan. Uncover the pan and bake for 30 minutes longer.
