How To Cook A Signature Select Spiral Sliced Ham - How To Cook
How to Make a Glazed Ham That Everyone Will Crave Cook's Illustrated
How To Cook A Signature Select Spiral Sliced Ham - How To Cook. Place a rack in a large roasting pan and cover the rack with foil. Remove ham from packaging and discard the bone guard.
How to Make a Glazed Ham That Everyone Will Crave Cook's Illustrated
Ham is now ready to serve. Bring glaze to a full boil and remove from heat. Cover ham with prepared glaze. Remove ham from packaging and discard the bone guard. How do you cook a signature select spiral ham?preparation preheat oven to 275°f. Heat on center rack for 15 minutes per pound ( ham weight is printed on the white tag attached to the net). Let stand for 10 minutes before slicing to serve. Remove ham from refrigerator and let sit at room temperature for 1 hour. Place a rack in a large roasting pan and cover the rack with foil. To make the ham, you preheat your oven to 275 degrees fahrenheit, unwrap your ham and place it in a shallow baking dish with the flat side down and the round side up.next, cover the ham tightly with aluminum foil.
Let stand for 10 minutes before slicing to serve. To make the ham, you preheat your oven to 275 degrees fahrenheit, unwrap your ham and place it in a shallow baking dish with the flat side down and the round side up.next, cover the ham tightly with aluminum foil. Brush glaze over ham and return uncovered ham to oven for 10 minutes. Place ham in a shallow pan. Remove ham from oven and increase oven temperature to 425 degrees f. Preparation preheat oven to 275°f. Heat oven to 275° f. Heat on center rack for 15 minutes per pound ( ham weight is. Cover ham with prepared glaze. Heat on center rack for 15 minutes per pound ( ham weight is printed on the white tag attached to the net). Remove ham from refrigerator and let sit at room temperature for 1 hour.
