How Long To Cook A 8 Lb Spiral Ham - How To Cook. The cooking time for a spiral sliced ham is 12 minutes per pound. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.).
How to Cook a Spiral Ham Spend With Pennies
Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). Remove spiral ham from package, reserve the liquid. If your ham is ready early, remove it from the oven and set it aside to cool slightly so it doesn’t continue to cook. Pour 1/4 inch water into the bottom of the pan. If your ham is done early, remove it from the oven and let it cool a little bit so it doesn’t keep cooking. Once slightly cooled, cover with foil and don’t cut until ready to serve. How long does it take to cook a 16 lb ham? Every 20 minutes or so, brush the ham with glaze and baste it with the pan juices. For boneless hams, bake at 325 degrees; Wrap ham in foil and place, cut side down, in a pan with a roasting rack.
Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees f, about 2 hours, 30 minutes (about 15 minutes per pound). For up to 14 to 16 pounds, about 12 minutes per pound. For boneless hams, bake at 325 degrees; For up to 14 to 16 pounds, about 12 minutes per pound. When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 f, remove ham from oven and unwrap. How long does it take to cook a 16 lb ham? Preheat oven to 325 f. Approximately 30 minutes before the end of ham's cooking time, remove ham from oven and let stand for two to three. Remove spiral ham from package, reserve the liquid. When slightly cooled, cover with foil and set aside until ready to serve. If your ham is done early, remove it from the oven and let it cool a little bit so it doesn’t keep cooking.
