How Long To Cook A 4.7 Kg Turkey - How To Cook. Roast in 325°f (160°c) oven, removing foil for last hour, until thermometer inserted in thickest part of thigh reads 185°f (85°c). For convection oven, reduce time by 25 per cent.
DJAMPOT How Long To Cook A Turkey Oven
4 to 4 1/4 hours. During the last 45 minutes of. How long to cook an extra large 7kg turkey for: Bake stuffing in separate dish while turkey is standing, since stuffing in the bird may. See how to truss a turkey. This handy chart makes roasting easy at any size. This is the calculation that we use to calculate the cooking time of a whole turkey: Cooking times may vary depending on: For a 7kg bird, cook it for just under 3 hours, basting several times with all the lovely juices in the tray and covering with foil when beautifully golden brown. 3 hrs 20 mins, plus resting.
Cooking times may vary depending on: Cooking times may vary depending on: Bake stuffing in separate dish while turkey is standing, since stuffing in the bird may. In an oven that is set at 180°c / 350ºf / gas mark 4, you should allow 20 minutes per pound, plus 20 minutes. Cook at 180c/gas 4 for: For convection oven, reduce time by 25 per cent. Weight of the whole turkey in kg x. The calculator does not apply to turkey that is boned and rolled. The simplest way to check it’s cooked is to stick a knife. Put in the oven at: 3 to 3 1/2 hours.
