How Long Does It Take To Cook A Spatchcocked Turkey - How To Cook

How to Spatchcock a Turkey for the FastestCooking, Juiciest Turkey

How Long Does It Take To Cook A Spatchcocked Turkey - How To Cook. If you are cooking a whole turkey, make sure to remove. Once the turkey has reached 165 degrees, remove from oven and let rest for at least 20 minutes.

Drop the heat of the oven to 350 degrees. Because the turkey is basically flattened, heat can more evenly distribute throughout the bird, making it cook faster. Typically, a spatchcocked turkey is done within 90 minutes, depending on the size of the turkey. However, a large bird may require more time. Continue to roast to turkey for an additional 30 minutes, or until a thermarator inserted into the thickest part reaches 165 degrees. Cooking time for spatchcocked turkey. Large birds might take 2 hours to 3 hours. If you are cooking a whole turkey, make sure to remove. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees f, about 2 hours, 30 minutes ( about 15 minutes per pound). In contrast, the spatchcock turkey i made for the pictures was 20 pounds and done in 90 minutes.

Continue to roast to turkey for an additional 30 minutes, or until a thermarator inserted into the thickest part reaches 165 degrees. About an hour before your guests arrive, pop your spatchcocked turkey in a 450 degree f oven & roast, undisturbed, for about 30 minutes. However, a large bird may require more time. That means a 14 pound turkey would take almost 3 hours! This 16 pound turkey took only 90 minutes to cook in the oven. Cooking time for spatchcocked turkey. Larger birds may take up to 1 1/2 hours or even longer. A smaller bird will cook more quickly; Large birds might take 2 hours to 3 hours. A small bird would take less time than a larger one; Then continue to roast the turkey for another 60 minutes, taking.